Wednesday, February 3, 2010

PALAKURA GODUMA RAVA PONGAL

Ingredients:

Greens
Goduma rava - 1 cup
Moong dhal - 1 cup
Pepper and cumin
Green chillies
Ginger

Do tadka (mustard, cumin, red chillies, green chillies, ginger and curry leaves)
Add the greens and cook
Once the greens are cooked, add 5 cups water
Add the rava and dhal, both soaked for half hour
once everything cooks well add the requires amount of salt and cumin and pepper powder

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