Thursday, January 28, 2010

CORN PALAK

Ingredients:

Corn
Onions
Green chillies
Palak
Soya chunks
ginger garlic paste

Cook corn and soya chunks
Heat oil in a kadai. Add onions, green chillies, ginger garlic paste
Add the corn and soya chunks
Add the paste of palak
Add little water and everything boil for a while
Add salt, turmeric, chilli powder, dhania powder
Garnish with cilantro

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